We have three Samuel Smith’s labels (they have a lot), they are the oldest brewery in Yorkshire.
Their workhorse is to be traditional: they still use stone Yorkshire squares to ferment all their ales and stouts and the same yeast strain since 1800. They also have special assistant: white horses that deliver beer in and around Tadcaster.
In Gorgonziner beershop there are: the Nut Brown Ale, the Oatmeal Stout e the Imperial Stout and they are all very good!